10 homemade or store bought flour tortillas
2 cups of Follow Your Heart Vegan Gourmet cheese, Nacho style, finely shredded
Move the top oven rack down into the position second from the bottom. Preheat the oven to 500 degrees. Divide the cheese between each of the open tortillas, sprinkling over their full surface, not just on one side. Roll up into a wonderfully, seductive spiral shape. Place on ungreased cookie sheet and bake for ten minutes. If there are any edges that are a bit too crispy, carefully crack them off. Blow and eat! So good. Feeds five hungry vegans.