Creamy Dill Dip
1 - 8 oz.. tub Tofutti cream cheese
1 - 12 oz. tub vegan sour cream
1 Tbs. dried dill or 1/3 cup fresh dill, minced
1/2 tsp. salt
Fresh veggies of your choice
In a medium bowl, combine all of the ingredients, except the dippin' veggies, and stir well until thoroughly combined. Chill for at least one hour. Serve with the fresh veggies. Mild tasting and good. Feeds five hungry vegans.