Aren't these beautiful colors? Avocados and strawberries are in their peak season right now over here, and their flavors just pop with intensity. I just knew I had to see what they tasted like when combined. I cut up one ripe avocado and quartered six juicy strawberries and tossed them together in a small bowl. I debated whether I should sprinkle a little salt or drizzle a little lemon juice over the top, but then I thought that any dressing would compete with the two flavors of the fruits. The creaminess of the avocado is a perfect complement to the sweetness of the strawberry. But, alas, I was the only one in my family who even tried this dish. No one else would attempt it. Will you? I adjusted the recipe to feed five hungry vegans...in my dreams.
Avocado Strawberry Toss
Ingredients:
3 avocados, chopped
2 - 3 cups of quartered strawberries
Directions:
Add fruit together in a large bowl and gently toss. Serve immediately. Enjoy it! Feeds five hungry vegans, supposedly.
Friday, June 1, 2012
Avocado Strawberry Toss
Labels:
Allergen-free,
Avocados,
Fruit,
Gluten-free,
Raw,
Salads,
Strawberries,
Vegan
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