I made a graham cracker bar for dessert for my family, and they all loved it! G said it wasn't mustache-friendly, but that didn't stop him from chowing down. I made this once before, but it was a few years ago. The response was so positive, we'll have to do this again sooner rather than later. You can look for Nabisco Original graham crackers for a vegan choice, or my store (Raley's) has their own chocolate graham, which is vegan. Either way, everyone got to top their crackers just the way they wanted them, and it was fun to boot!
Graham Cracker Bar: Chocolate graham crackers (Raley's brand), homemade chocolate and vanilla frostings, vegan chocolate chips, two type of sugar crystals and white sprinkles, shredded sweetened coconut, bananas and strawberries. The crackers had corn syrup, and the pink sugar crystals had coloring; other than that everything else was natural and free of colors and artificial flavors.
Here are my two crackers and my quota of sweetness for a month! On the left, a cracker is smothered with chocolate frosting and has bananas and strawberries and white sprinkles. On the right, a cracker is smothered with vanilla frosting and has coconut, chocolate chips and more white sprinkles. Flossing is a must to get rid of those sugar bugs!
Graham Cracker Bar
Ingredients:
Vegan Graham Crackers
Various toppings - We used:
Homemade chocolate frosting
Homemade vanilla frosting
Vegan chocolate chips
Pink sugar crystals
Blue sugar crystals
White non-pareil sprinkles
Shredded, sweetened coconut
Chopped bananas
Chopped strawberries
Directions:
Lay everything out in a fun, accessible way. Grab a cracker, and get going! Feeds five hungry vegans in this house! Yum.
