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Sunday, April 29, 2012

Classic Tomato and Cucumber Salad

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I saw the first tomatoes at the farmer's market yesterday, so I had to pick some up.  They were perfect and tasted like we were already ...
14 comments:
Wednesday, April 25, 2012

Tofu with Wild Spinach and Almonds

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Once again I found an unusual treat at the farmer's market.  One of the farmer's had on hand some wild spinach.  It was beautiful an...
14 comments:
Saturday, April 21, 2012

Ding How Restaurant - Davis, CA

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In keeping with my attempt at showcasing restaurants during our "travels," I'm reviewing a restaurant a short distance from Sa...
10 comments:
Monday, April 16, 2012

Raw Sweet Potato, Beet and Coconut Salad

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Do you ever nibble on vegetables that you've only experienced in cooked form - roots or otherwise - to see how they taste?  I've bee...
12 comments:
Wednesday, April 11, 2012

Easter, 2012 - An animal sanctuary and an old favorite

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Alert, alert: this post has many photos, so put on your caption reading attitude and let's go!  My family had a lot of fun over the East...
13 comments:
Friday, April 6, 2012

Red Beans over Barley

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I made a slight variation on the classic dish of red beans over rice.  I've discovered that barley is not just for soups.  It can also w...
15 comments:
Friday, March 30, 2012

Maple-Glazed Seitan Roast

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Here is a twist on the savory seitan recipes that I have put out so far.  This one is sweetened with allspice and has a nice maple syrup gla...
16 comments: